I made these a few weeks back. They are amazing! I didn’t follow the recipe exactly – I knew my husband and son would not love cranberries so I made the batch using chocolate chips only. I used half of that batter to make delicious chocolate chip cookies. To the remaining batter I added cranberries and walnuts (without measuring) and once scooped on the baking sheet I added the fleur de sel.
Here is a link to the original recipe: Ina Garten’s Salty Oatmeal Chocolate Chunk Cookies